Thursday, December 26, 2013
There's really not an official recipe for this but I thought it looked pretty so I wanted to include it on the blog. We diced up some potatoes, drizzled with olive oil and sprinkled with salt and pepper, then baked in a 375 degree oven until crispy. While the potatoes were cooking, we diced up a green pepper, onion and garlic and sautéed in a skillet. In a small skillet we fried up some Gimme Lean vegan patties. Once potatoes were done, we transferred to the skillet and topped with the patties. As far as seasoning goes, we just used salt, pepper, red pepper flakes and a bit of cumin.