Monday, November 20, 2017

Simple Salad with Squash Ribbons

There is a simple salad made a little fancy by adding raw Squash Ribbons and a hand full of Marcona Almonds.  If you don’t have Marcona Almonds,  Macadamia nuts will be
just fine.  I used a mandolin to get the squash ribbons nice and thin but feel free to use your knife skills if you don’t have a mandolin.   If you aren’t crazy about the creamy Italian dressing, a nice lemon vinaigrette works as well.

Simple Salad with Squash Ribbons

            Romaine and Kale mix
            Red onion, thinly sliced
            Shaved yellow squash (thinly sliced and rolled up)
            Marcona Almonds

Creamy Italian Dressing

1/3      cup vegan mayonnaise
2 1/2   tablespoons red wine vinegar
            kosher salt and freshly ground black pepper
1          tablespoon olive oil
2          teaspoons finely chopped fresh parsley

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