Thursday, July 14, 2011

Un-Tuna Salad Sandwich



I can't remember where I found this recipe but I just made it for my mom who can't eat tuna, and she loved it. You can eat it straight up or add lettuce and tomato. I even added some sliced radishes for a little extra kick.

Un-Tuna Salad Sandwich


1     15-oz. can chickpeas/garbanzo beans (drained and   mashed)
       Vegenaise (to taste)
       onion powder (to taste)
1    rib celery, finely chopped
1    green onion, chopped

Mash chickpeas, add celery and onion.  Mix in Vegenaise and onion powder.



3 comments:

  1. We make a similar mix and love it! So simple and so yummy. :)

    ReplyDelete
  2. It's such a quick and tasty sammie.

    I'll be making some of your homemade doggie muffins this weekend:)

    ReplyDelete
  3. Wonderful! I've got to make some myself. The girls are out! :)

    ReplyDelete