Sunday, June 16, 2013

Broccoli Ranch Slaw

Happy Father's Day!!  We are so blessed to live in the same city as my parents and to be able to celebrate this day with them.  We're barbecuing Whole Foods Vegan burgers with a corn chip salad and broccoli slaw as sides and strawberry and biscuits for dessert.

Broccoli-Ranch Slaw

1/2       cup Vegan Buttermilk (nut or soy milk with 1/2 tablespoon apple cider            
            lemon juice) 
1/4       cup Vegenaise
1/4       cup vegan sour cream
2          tablespoons cider vinegar
1          tablespoon sugar
1          teaspoon kosher salt
2          12-oz. packages broccoli slaw
1/4       each chopped parsley and dill
2          small/medium green onions

Mix dressing ingredients.  Cut up green onions and herbs and add to broccoli mix.
Pour dressing over and mix.

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