Orzo Salad

Orzo Salad

This can be made with any mixture of vegetables.   Unfortunately I only had broccoli and green onions but it seemed to do the trick.

Ingredients:

            green onions, chopped

            broccoli florets

             slivered almonds

            1 cup Orzo

Dressing:

            1/3 cup lemon juice

            1/3 cup olive oil

            1 small garlic clove, minced (optional)

            salt & pepper

Add Orzo to boiling, salted water.  Cook 5-7 min.  Rinse with cool water.

Cut broccoli and green onions.  Add all ingredients together

For the dressing, add the olive oil to the lemon juice, whisk in grated garlic, salt and pepper.